Ravenhill Dining Hall


Ravenhill Dining Hall is our all-you-care-to-eat dining facility offering a rotating menu of seasonal specialties. On any given day you will have freshly made offerings tailored to the palate of the Jefferson student with a diverse array of offerings including hot entrees made with fresh ingredients, sandwiches, salads, vegetarian and vegan offerings, fresh fruit, from scratch soups and house-made desserts.

The following stations are featured at Ravenhill Dining Hall:

  • Parkside Diner - offering from-scratch favorites from home including homemade macaroni and cheese or hand breaded chicken parmesan, fresh vegetables and other classic comfort food dishes.
  • Pepperazzi - offering homemade pizzas, breadsticks, and Italian favorites. Gluten-free and Vegan Pizzas are available to order daily.
  • East Street Deli offering freshly roasted turkey, chicken, house-made deli salads and traditional meats and cheeses topped with an assorted sandwich spreads and toppings. Vegan meats and cheese is also available.
  • The Grill - offering freshly made burgers, grilled chicken, cheesesteaks and fresh cut fries as well as student favorite specials such as buffalo chicken cheesesteaks, bacon cheeseburgers and chicken tenders. Vegan and gluten-free options available.
  • Bravo - our popular made to order action station offering fresh, customizable dishes daily including wing Wednesday and our famous weekend brunch omelet bar.
  • Inspired Eats - allergen friendly, from scratch entrees and sides.
  • Salad Bar - featuring freshly cut lettuce, vegetables, fresh fruit homemade dressings, and composed salads

Ravenhill Dining Hall also offers made to order breakfast daily, house-made desserts, hand scooped Jack and Jill Ice Cream, gluten-free items and assorted hot and cold beverages.

Hours of Operation

Monday through Friday


Continental Breakfast

7:15 am - 10:30 am

10:30 am - 11:00 am


11:00 am - 2:30 pm

Lite Lunch

2:30 pm - 4:00 pm

Early Dinner

4:00 pm - 5:00 pm

(closes at 7:30 pm on Fridays)

5:00 pm - 8:00 pm

Saturday & Sunday


10:30 am - 2:30 pm

Lite Lunch

2:30 pm - 4:00 pm

Lite Dinner

4:00 pm - 5:00 pm


5:00 pm - 7:30 pm

Late Night Dining

Returning Sept. 7. Follow us on Instagram (@Jefferson_East_Falls_Dining) for more details.

Cash Door Prices

Breakfast $6.00
Lunch/Brunch $9.25
Dinner $12.95

Ravenhill Managers 

Sara Lockard, General Manager

Steve DePaolis, Director of Board Operations

Grace Machaqueiro, Director of Catering

Wayne Brooks, Chef de Cuisine